31 May 2012

Memorial Day Grillin'

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Yummy feast! The sweet corn didn't quite make it onto the table yet.

This weekend was quite the anomaly when an entire feast was prepared via the grill for the first time in ages and more surprising that I actually contributed. Why that's surprising? Well, if you knew me, you'd know how much the gridiron intimidates me. I can barely handle those small indoor griddles that you put over the stove-top, so an actual outdoor grill is just beyond me.................UNTIL NOW!  :)

My dad, who makes the best BBQ anything,  did most of the grilling as usual.  I was in charge of the shrimp & veggie skewers, which I drizzled with a lime infused garlic butter afterwards. You can't really go wrong with garlic butter and the lime just brightens it up - very simple and very yummy *gives self pat on the back*


Photo Credit: ArlingtonCemetery.net
Here's to remembering all the men and women who died serving our country.


Feast On!


3 comments:

  1. I just made seafood skewers a couple days ago - they're so perfect for warm summer days! Love all those grilling photos you've displayed!

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  2. This is a great summery BBQ feast! Yum!

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  3. You are making me hungry just looking at all the grilled goodies!

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